Batussa
Pells
Pells
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Batussa Pells is an orange wine crafted in the Mediterranean region of Penedès, Catalonia, Spain. Made entirely from organically grown Parellada grapes, it stands out due to its unique production method. The grapes are harvested by hand, and the wine undergoes 14 days of skin-contact fermentation in stainless steel tanks. This gives the wine its distinct orange color and fresh character. After fermentation, it continues aging in the same tanks until bottling, without any filtering or clarification, preserving its natural authenticity. This wine is a friendly introduction to the world of orange wines, offering a genuine taste of Catalan craftsmanship.
