Panda

Panda from Lammidia is a playful rosé born from an unusual blend: Montepulciano meets Moscato. The red grapes bring structure and hints of cherry and watermelon, while the Moscato adds floral lift and citrus notes like grapefruit and white flowers. The result is a dry, pale peach-colored rosé that feels fresh and aromatic, with a light saline touch on the finish.

This cuvée has a fun origin story. It was first created in 2016 after a visit to Copenhagen, inspired by a Danish importer’s obsession with the phrase “never say no to Panda.” What started as a special request quickly became a favorite, now enjoyed well beyond Denmark.

Made with organically grown vines on limestone and clay soils in Abruzzo, Panda is fermented naturally, bottled unfiltered, and crafted without added sulphites. At just 10.5% alcohol, it’s an easy companion for aperitivo, sunny afternoons, or even by the pool with a floating panda nearby.