{"title":"Milan Nestarec","description":"\u003cp\u003eMilan Nestarec is a family wine grower from South Moravia in the Czech Republic, working around the villages of Velké Bílovice and Moravský Žižkov. After the Velvet Revolution, the family regained a small vineyard plot in the early 1990s, and in 2001 they began building the estate properly. Milan’s father brought plant material and hands-on know-how from years in a German vine nursery. Milan was trusted with the cellar when he was 16. Today he often talks about freedom and not copying styles that don’t belong to his place.\u003c\/p\u003e\n\u003cp\u003eIn the vineyards, they farm without herbicides, pesticides, industrial fertilisers, or systemic treatments. Some biodynamic practices are used, but only when they make sense in the moment. Milan also speaks about farming as a long project—healthier soils and more diversity on the land.\u003c\/p\u003e\n\u003cp\u003eIn the cellar, he sometimes calls his wines “normal.” For him that means hand harvest, fermentation with the yeasts already on the grapes, gentle pressing, and no fining or filtration. Additions are kept to a minimum (including sulfur, when possible), and time in tanks and older barrels does most of the work. He cares about consistency and wants the wines to stay fresh and full of life after a few years in bottle.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eNestarec is still a family project: you’ll often see his parents involved, supported by a small team. The range goes from easy table wines (like the Forks \u0026amp; Knives line) to more personal bottlings—made to be opened with food and friends, not just analysed. \u003c\/p\u003e","products":[{"product_id":"milan-nestarec-bel","title":"Běl","description":"\u003cp\u003eBěl is Milan Nestarec’s easy-going Moravian white, made for everyday drinking and sharing. It’s a 1-litre bottle of fresh, summery wine built from “common” local grapes – mainly Grüner Veltliner with Welschriesling and Müller-Thurgau – just like the traditional village blends people used to drink by the glassful.\u003c\/p\u003e\n\u003cp\u003eThe grapes come from organically farmed vineyards on sandy loess soils around Velké Bílovice and Moravský Žižkov. They’re harvested relatively early and pressed as whole bunches, very gently, then fermented with native yeasts in stainless steel and old wooden tanks. The wine is left unfined and unfiltered with only a tiny touch of sulfur, so a light cloudiness in the glass is part of its character.\u003c\/p\u003e\n\u003cp\u003eIn the mouth, expect bright lime and lemon notes, crunchy green apple, juicy acidity and a little grip from the skins that keeps it refreshing rather than simple. Běl is the kind of bottle you open with any crowd, without overthinking it.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"2024 \/ 1L","offer_id":51987589988694,"sku":"MNES015241L","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/milan-nestarec-bel.jpg?v=1775049591"},{"product_id":"milan-nestarec-nach","title":"Nach","description":"\u003cp\u003eNach is Milan Nestarec’s idea of the classic everyday Moravian red, bottled in a generous 1-litre format so there’s enough to share. It’s a blend of Blaufränkisch and Pinot Noir from organically farmed clay soils around Velké Bílovice and Moravský Žižkov. The name “Nach” means “purple” in Czech, a nod to its bright colour and easy character.\u003cbr\u003eThe grapes are destemmed but left as whole berries, fermented gently in open vats with only free-run juice used. The wine then rests in stainless steel and old wooden barrels, without fining or filtration and with only a tiny touch of sulfur before bottling, which keeps it a bit cloudy and very lively.\u003cbr\u003eIn the glass, expect fresh, juicy fruit with notes of cherry and blackcurrant, a hint of plum, plus subtle herbal and tea-like tones. Tannins are soft, making it great slightly chilled. Nach is made to be direct, fun and drinkable – a relaxed Moravian red for picnics, casual dinners or just an uncomplicated evening at home.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"2024 \/ 1L","offer_id":51987591168342,"sku":"MNES014241L","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/no-photo.jpg?v=1748264541"},{"product_id":"milan-nestarec-okr","title":"Okr","description":"\u003cp\u003eOkr is Milan Nestarec’s easy-going liter of orange wine – made to be shared, not overthought. It’s a fresh, skin-contact blend built around Grüner Veltliner, joined by Sauvignon Blanc, Chardonnay, Gewürztraminer and Pálava, all grown organically on loess and sandy soils around Velké Bílovice and Moravský Žižkov.\u003cbr\u003eWhole bunches go into the tank with stems, left on the skins for just a few days. This gives the wine its soft grip and cloudy ochre colour, but keeps it light, juicy and very drinkable rather than heavy or harsh. Fermented with native yeasts in stainless steel and old wood, with no fining or filtration and only a tiny touch of sulfur, it’s all about purity and everyday pleasure.\u003cbr\u003eIn the glass, expect bright notes of peach, clementine, lemon, orange and a hint of lychee, wrapped in gentle floral aromas. Bottled in a 1-litre “minimagnum” with a crown cap, Okr is the kind of fun, talkative orange you open for friends and somehow finish faster than planned.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"2024 \/ 1L","offer_id":51987739902294,"sku":"MNES013241L","price":24.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/milan-nestarec-okr.jpg?v=1775049590"},{"product_id":"milan-nestarec-dopamin","title":"Dopamin","description":"\u003cp\u003eDopamin is Milan Nestarec’s cloudy feel-good white, built to drink by the glass and take the pressure off your day. It’s mostly Grüner Veltliner with Chardonnay and Riesling from the Slovenské vineyard in Moravia, farmed organically and picked by hand.\u003cbr\u003eThe wine grows in a single large oak cask, topped up every year in a kind of solera system. It began as a blend of whites that didn’t fit into other barrels and has since become its own living cuvée: foot-stomped, given a short overnight maceration, slowly pressed, then left to ferment and age spontaneously. It’s bottled unfined, unfiltered and without added sulphur, so a light haze in the glass is part of the charm.\u003cbr\u003eIn the mouth, Dopamin is mineral and gently salty, with bright notes of green and golden apple, pear, candied lemon and a hint of fennel and subtle nuttiness from the time in barrel. Great with tempura vegetables, lemony dishes or simple roast chicken.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"75CL","offer_id":51987776176470,"sku":"MNES0120075","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/milan-nestarec-dopamin.jpg?v=1775049590"},{"product_id":"milan-nestarec-hedonista","title":"Hedonista","description":"\u003cp\u003eHedonista is Milan Nestarec’s easy-going skin-contact take on Grüner Veltliner, lifted by a touch of Welschriesling and Neuburger. The grapes are fermented as whole bunches with a short time on the skins, giving the wine a gentle tannic grip and deeper flavour without feeling heavy.\u003cbr\u003eInstead of being made from a single harvest, Hedonista blends several recent years together and ages them solera-style in one large oak barrel. This slow, continuous aging builds layers of flavour and a very steady, calm character in the glass.\u003cbr\u003eExpect juicy yellow apple and apricot, hints of white pepper and tonka bean, plus a light salty note and a soft, creamy texture. It’s bottled unfiltered, so a natural cloudiness is part of its charm. Grown organically on loess soils in Moravia, this is a laid-back, everyday bottle made for relaxed moments, when you just want a characterful white that makes you feel good without asking for too much attention.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"75CL","offer_id":51987788726614,"sku":"MNES0110075","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/milan-nestarec-hedonista.jpg?v=1775049590"},{"product_id":"milan-nestarec-postmoderna","title":"PostModerna","description":"\u003cp\u003ePostModerna is Milan Nestarec’s very personal take on Blaufränkisch, made for relaxed, everyday drinking. Instead of focusing on a single plot or year, it blends several barrels from different harvests and vineyards around Moravský Žižkov and Velké Bílovice. Each barrel adds its own voice, so the wine feels like a calm conversation about what this grape can be in Moravia.\u003cbr\u003eThe grapes come from organically farmed vines rooted in loess, sand and clay, all hand-picked at low yields. Fermentation is spontaneous in open vats with gentle punchdowns, then the wine rests in older 225–400 L barrels. It’s bottled unfiltered, unfined and with no added sulphites, so it keeps a lot of its natural energy.\u003cbr\u003eIn the glass, expect a dark, juicy red with cherries and berries, a touch of spice and a smooth, medium body. Easy to enjoy yet not boring, it’s a great bottle to open with friends when you want something characterful but still very approachable. Serve slightly cool around 16–18 °C.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"75CL","offer_id":51987790856534,"sku":"MNES0100075","price":20.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/milan-nestarec-postmoderna.jpg?v=1775049590"},{"product_id":"milan-nestarec-kiddo-skins","title":"Kiddo Skins","description":"\u003cp\u003eKiddo Skins is a lightly sparkling, skin-contact Pinot Gris with a small splash of Pinot Noir from a single clay-soil vineyard in Moravský Žižkov. Whole bunches ferment on their skins and stems before the wine finishes in a pressure tank, keeping its natural bubbles. It’s made from organically farmed grapes and bottled without fining, filtration or added sulfur, so you taste it very pure and direct.\u003cbr\u003eIn the glass, expect bold notes of bitter orange and grapefruit, joined by dried apricot, peach, quince and a hint of strawberry. Roasted hazelnut and a light smokiness add a savoury twist. The bubbles are gentle, the texture slightly creamy with a touch of tannin, and the finish goes on and on. Think of it as grown-up citrus soda with a playful, natural edge.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"75CL","offer_id":51987799343446,"sku":"MNES0090075","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/milan-nestarec-kiddo-skins.jpg?v=1775049590"},{"product_id":"milan-nestarec-kiddo-blanc","title":"Kiddo Blanc","description":"\u003cp\u003eKiddo Blanc is Milan Nestarec’s fun-loving side in a bottle – a bright, fizzy Sauvignon Blanc from Moravia, made to be opened and shared without overthinking. The grapes come from the Achtele vineyard in Velké Bílovice, grown organically on sandy, loess soils and picked early to keep their natural energy and freshness.\u003cbr\u003eWhole bunches are pressed gently and only the free-run juice is used, giving a clean, juicy core. Fermentation starts spontaneously on the skins and stems, then moves into a pressure tank to trap the natural bubbles, creating a fine, playful sparkle. The wine is left to be itself: no fining, no filtration and no added sulfur.\u003cbr\u003eIn the glass, expect crunchy citrus, green apple and a touch of flowers, lifted by lively acidity and a light, dry palate with a subtle mineral edge and a hint of pleasant bitters on the finish. Easy to drink, refreshing and full of bounce – perfect for picnics, sunny afternoons or as your first glass of the night.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"75CL","offer_id":51987816677718,"sku":"MNES0080075","price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/milan-nestarec-kiddo-blanc.jpg?v=1775049590"},{"product_id":"milan-nestarec-danger-380-volts","title":"Danger 380 Volts","description":"\u003cp\u003eDanger 380 Volts is Milan Nestarec’s cult sparkling from the sandy Sahary vineyard in Moravský Žižkov, Moravia. It’s a field blend of three local grapes: Neuburger brings character and grip, Müller-Thurgau keeps the wine light and easy to drink, and Muscat adds gentle floral and exotic notes.\u003cbr\u003eMade as an ancestral-style sparkling wine (pet-nat), it ferments spontaneously and is re-fermented in the bottle with grape must from the same vineyard. The wine is bottled without fining, filtration or added sulfur, so it’s lightly cloudy with fine, lively bubbles and lots of energy.\u003cbr\u003eIn the glass you can expect bright citrus and pomelo, green apple and nectarine, with hints of mint, flowers and a touch of reduction that quickly blows off. Dry, fresh and slightly salty on the palate, it’s the kind of bottle that disappears fast, perfect as an aperitif or with light meals.\u003cbr\u003eThe name came while tasting an early version next to a “Danger 380V” electric sign – a perfect match for the juice in the glass.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"2024 \/ 75CL","offer_id":51987843219798,"sku":"MNES0072475","price":26.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/milan-nestarec-danger-380-volts.jpg?v=1765844135"},{"product_id":"milan-nestarec-trblmkr","title":"TRBLMKR","description":"\u003cp\u003eTRBLMKR is Milan Nestarec’s love letter to Neuburger, a local Moravian grape that you don’t see very often anymore. Here it’s blended with just a touch of Malvasia and grown on loess soils in the Slovenské vineyard in Moravský Žižkov, farmed organically.\u003cbr\u003eThe wine starts out quietly but opens up if you give it some time in the glass. Expect gentle notes of apricot, quince and yellow apple, with a light, easy body and a soft creamy feel. There’s a subtle natural fizz that gives it extra lift and makes it very drinkable.\u003cbr\u003eNeuburger doesn’t like shortcuts, so the grapes macerate as whole berries for about a week and then rest in a large old 3000L oak barrel for around two years. No fining, no filtration and no added sulfur mean you taste the grape and place as directly as possible. A calm, thoughtful white for when you want something characterful but still very approachable.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"2021 \/ 75CL","offer_id":51987859276118,"sku":"MNES0062175","price":28.0,"currency_code":"EUR","in_stock":true},{"title":"2022 \/ 75CL","offer_id":52819765363030,"sku":"MNES0062275","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/milan-nestarec-trblmkr.jpg?v=1775049606"},{"product_id":"milan-nestarec-wtb","title":"WTB","description":"\u003cp\u003eWTB (“What the Bílovice”) is Milan Nestarec’s single-plot Grüner Veltliner from the Úlehle vineyard in Velké Bílovice. The vines were planted in 1974 on loess with a touch of limestone, giving the wine its salty, mineral edge and strong sense of place.\u003cbr\u003eGrapes are farmed organically and picked by hand, then crushed by foot and left briefly on the skins before a long, gentle press. Fermentation happens spontaneously and the wine rests for years in a large old Stockinger oak cask on its lees, bottled unfiltered with just a tiny touch of sulfur.\u003cbr\u003eIn the glass, expect ripe peach and nectarine, honey blossom and savoury herbs, with a light oxidative note. The palate is textured and dry, with a hint of fine tannin, creamy layers and a long, stony finish. A thoughtful, characterful Grüner for people who enjoy whites that feel both comfortable and a bit wild at the same time.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"2021 \/ 75CL","offer_id":51987885293910,"sku":"MNES0052175","price":31.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/milan-nestarec-wtb.jpg?v=1775049591"},{"product_id":"milan-nestarec-umami","title":"Umami","description":"\u003cp\u003eUmami is Milan Nestarec’s take on Traminer as a food-loving white with real character. It comes from an amphitheatre-shaped vineyard on sand and clay, where grapes at the bottom ripen richer and those higher up stay fresher. This contrast shows in the glass as a mix of generous aroma and lively acidity.\u003cbr\u003eThe wine is made from Red Traminer and Gewürztraminer, crushed by foot and left a few days on the skins, giving extra texture and flavour. It ferments with native yeasts and ages quietly in a large old oak barrel, then is bottled unfiltered with only a tiny touch of sulfur, keeping it very close to the grape and place.\u003cbr\u003eIn the nose you’ll find lychee, rose petals, papaya and melon, lifted by citrus notes and a light salty edge; there can even be a gentle spritz at first sip. Umami shines with Asian-inspired dishes, aromatic spices and anything that plays with sweet–salty–spicy flavours.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"2021 \/ 75CL","offer_id":51987914064214,"sku":"MNES0042175","price":31.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/milan-nestarec-umami.jpg?v=1775049590"},{"product_id":"milan-nestarec-podfuck","title":"Podfuck","description":"\u003cp\u003ePodfuck is a juicy Moravian red that sits somewhere between forest walk and tea break. It comes from the Zadní Hora vineyard in Velké Bílovice, an early-ripening, forest-sheltered site on loess soils, farmed organically with old vines and low yields. The blend is mostly Blaufränkisch (Frankovka) with Pinot Noir and a touch of Pinot Gris acting as a gentle bridge between the two.\u003cbr\u003eThe grapes are hand-harvested, macerated in open vats with manual punchdowns, then the free-run juice ages for a long time in large old Stockinger oak casks. Fermentation is spontaneous, the wine is bottled without fining or filtration and with only a tiny touch of sulfur. In the glass, expect bright acidity and flavours of cranberry, blackberry and redcurrant, with floral notes of violets, a bit of ginger spice and a light tea-like finish. A characterful, easy-to-enjoy red for when you feel like “walking up to your own horizon.”\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"2021 \/ 75CL","offer_id":51987930317142,"sku":"MNES0032175","price":33.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/milan-nestarec-podfuck.jpg?v=1775049590"},{"product_id":"milan-nestarec-gt","title":"G\u0026T","description":"\u003cp\u003eG\u0026amp;T is one of Milan Nestarec’s cult whites – a single-vineyard field blend that really shows what Stará Hora can do. Riesling, Sauvignon Blanc and Pinot Blanc grow mixed together in this old organic plot on loess and sand, so they’re harvested and fermented as one, giving the wine a very natural balance.\u003cbr\u003eThe name comes from the first vintage, whose aroma reminded the team of gin and tonic with its juniper and gentle bitterness. You can still feel that vibe here: a dry, salty, mineral white with a touch of creaminess and shy oak. Expect lime and gooseberry notes lifted by a hint of vanilla, carried by firm, clean acidity.\u003cbr\u003eThe grapes were crushed by foot, spent a short time on the skins, and then fermented spontaneously before a long rest in a large used Stockinger oak barrel on the lees. Bottled unfiltered with only a tiny dose of sulfur, G\u0026amp;T is lively, structured and ready to drink now, but it also has the tension to age.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"2021 \/ 75CL","offer_id":51987940966742,"sku":"MNES0022175","price":36.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/milan-nestarec-gt.jpg?v=1775049590"},{"product_id":"milan-nestarec-transcendent-n-4","title":"Transcendent N°4","description":"\u003cp\u003eTranscendent N°4 comes from a single Moravian vineyard, Slovenské, and is made as a true field blend of Blaufränkisch, Pinot Noir and Pinot Blanc. Whole bunches of Pinot Blanc macerate together with the direct-press juice of the red varieties, then the wine ferments spontaneously and rests in a large 3000 L Stockinger oak cask.\u003cbr\u003eIn the glass it shows a cloudy, bright pinkish-red colour, sitting nicely between rosé and a light red. You can expect aromas of cherry and strawberry with a gentle caramel note, followed by a dry, fresh palate with good texture and layers, shaped by pure loess soils and early-picked grapes.\u003cbr\u003eCertified organic farming, hand harvest, no fining or filtration and only a tiny touch of sulfur keep the character very pure. Each bottle carries a hand-sprayed “label”, a playful result of a fluorescent paint experiment – a fitting touch for a wine made for those moments when you want something fresher than a red but more serious than a simple rosé.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"75CL","offer_id":51987983827286,"sku":"MNES0010075","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/milan-nestarec-transcendent-n-4.jpg?v=1775049590"},{"product_id":"milan-nestarec-barvirka","title":"Barvířka","description":"\u003cp\u003eBarvířka is Milan Nestarec’s relaxed take on Dornfelder, a grape he once planned to remove from the vineyard. The vines were planted by his father and were in such good condition that Milan decided to work with them instead of replacing them. The wine is not only Dornfelder: it also includes Zweigelt and a secret mix of white grapes, giving it its own character.\u003c\/p\u003e\n\u003cp\u003eIt is made in a straightforward natural style, with spontaneous fermentation in open-top vats, free-run juice only, ageing in a large oak barrel, and no fining, filtration or added sulphur. Expect a dark-coloured red with low tannins and an easy, juicy feel. Serve it well chilled and keep it for relaxed food, friends, and simple pleasure.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"2023 \/ 75CL","offer_id":52819546341718,"sku":"MNES0202375","price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/no-photo.jpg?v=1748264541"},{"product_id":"milan-nestarec-ruz","title":"Růž","description":"\u003cp\u003eRůž is a bright and relaxed Moravian rosé from Milan Nestarec, made from Blaufränkisch and Zweigelt. Its name simply means “pink” in Czech, and that says a lot about the wine: direct, easy to understand and made for drinking with pleasure.\u003c\/p\u003e\n\u003cp\u003eThe wine has a short maceration, then ferments spontaneously in stainless steel and wood. It is bottled without fining or filtration, with only a very small sulphur addition. The result is a dry, fresh rosé with lively fruit, gentle rustic charm and a clean, casual feel.\u003c\/p\u003e\n\u003cp\u003eServed slightly chilled, Růž is a good choice for salads, vegetarian dishes, picnics or any moment when you want something light, honest and easy to share.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"2023 \/ 1L","offer_id":52819618857302,"sku":"MNES019231L","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/no-photo.jpg?v=1748264541"},{"product_id":"milan-nestarec-vesper","title":"Vesper","description":"\u003cp\u003eVesper is a white wine made from old Grüner Veltliner vines in the Stará hora vineyard, near Moravský Žižkov in Moravia. The site is windy, with sandy, well-drained soil, which keeps the grapes fresh and gives the wine a clear, lively line.\u003c\/p\u003e\n\u003cp\u003eThe vineyard also carries a small piece of local history: it once belonged to the parish, as people used to donate land to the church near the end of their lives. The name Vesper reflects this story, referring to the quiet prayer time between light and dark, while also giving a playful nod to Vesper Lynd from James Bond.\u003c\/p\u003e\n\u003cp\u003eIn the cellar, the wine is made with a gentle natural approach: whole bunches are pressed directly, fermentation starts with native yeasts, and the wine ages in a large oak foudre. It is bottled without fining or filtration. The result is a dry, precise and layered Veltliner with freshness, structure and a calm, confident character.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"2022 \/ 75CL","offer_id":52819665256790,"sku":"MNES0182275","price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/no-photo.jpg?v=1748264541"},{"product_id":"milan-nestarec-kitsune","title":"Kitsune","description":"\u003cp\u003eKitsune is a red wine made from Blaufränkisch, or Frankovka, grown in the Spodní vineyard in Moravský Žižkov. The site is protected in a valley, with calcareous loess soil and a sunny southern exposure, giving the wine both structure and a light, graceful feel.\u003c\/p\u003e\n\u003cp\u003eThe name comes from Japanese folklore, where kitsune are fox spirits known for changing shape as they grow older. It suits this wine well: it is smooth and well built when young, but made to slowly reveal more detail with time.\u003c\/p\u003e\n\u003cp\u003eThe vineyard has diverse vine genetics, with grapes ripening in slightly different ways. This gives Kitsune a character that can feel almost Pinot-like: fine, layered and easy to enjoy, but not simple. It is fermented with native yeasts, aged in large Stockinger oak foudres, and bottled without fining or filtration.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"2022 \/ 75CL","offer_id":52819668730198,"sku":"MNES0172275","price":31.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/no-photo.jpg?v=1748264541"},{"product_id":"milan-nestarec-jil","title":"JIL","description":"\u003cp\u003eJIL is Milan Nestarec’s Blaufränkisch from old vines rooted in heavy blue clay, the soil that gives the wine its name: jíl means clay in Czech. This clay holds water well and helps shape a wine with a clear backbone, fresh acidity and the ability to develop over time.\u003c\/p\u003e\n\u003cp\u003eThe grapes come from the Jung vineyard near Moravský Žižkov, a place Milan had wanted to work with for years because of the character of its Frankovka. Compared with nearby areas, this expression is rich but not heavy, with a lighter, spicier side and no jammy feeling.\u003c\/p\u003e\n\u003cp\u003eThe wine is made with a slow, patient approach: hand-harvested grapes, four weeks on skins in open vats, native yeast fermentation, only free-run juice, and ageing in a large Stockinger oak foudre. It is bottled without fining or filtration. JIL may feel reserved at first, but it rewards time in the glass.\u003c\/p\u003e","brand":"Milan Nestarec","offers":[{"title":"2022 \/ 75CL","offer_id":52819696255318,"sku":"MNES0162275","price":37.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/files\/no-photo.jpg?v=1748264541"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0795\/9763\/3878\/collections\/milan-nestarec.jpg?v=1767896167","url":"https:\/\/antihype.wine\/collections\/winery-milan-nestarec.oembed","provider":"Antihype Wine","version":"1.0","type":"link"}